Happy Hibiscus Tea
Rich in antioxidants, fights inflammation, lowers blood pressure & cholesterol. Hibiscus flowers have a mildly sweet and slightly tangy flavor and lend a beautiful crimson color, enjoy with hot or iced beverages. Tea made from the flowers is a popular beverage throughout the Caribbean and Mediterranean.
INGREDIENTS: ORGANIC HIBISCUS FLOWER
ALLERGEN: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present
Directions: Bring 24oz of spring water to a boil. Place 1 tablespoon of tea in water and let it boil for 5-7 minutes. Steep for 5 minutes. Enjoy with agave or your favorite sweetener.
Rich in antioxidants, fights inflammation, lowers blood pressure & cholesterol. Hibiscus flowers have a mildly sweet and slightly tangy flavor and lend a beautiful crimson color, enjoy with hot or iced beverages. Tea made from the flowers is a popular beverage throughout the Caribbean and Mediterranean.
INGREDIENTS: ORGANIC HIBISCUS FLOWER
ALLERGEN: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present
Directions: Bring 24oz of spring water to a boil. Place 1 tablespoon of tea in water and let it boil for 5-7 minutes. Steep for 5 minutes. Enjoy with agave or your favorite sweetener.
Rich in antioxidants, fights inflammation, lowers blood pressure & cholesterol. Hibiscus flowers have a mildly sweet and slightly tangy flavor and lend a beautiful crimson color, enjoy with hot or iced beverages. Tea made from the flowers is a popular beverage throughout the Caribbean and Mediterranean.
INGREDIENTS: ORGANIC HIBISCUS FLOWER
ALLERGEN: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present
Directions: Bring 24oz of spring water to a boil. Place 1 tablespoon of tea in water and let it boil for 5-7 minutes. Steep for 5 minutes. Enjoy with agave or your favorite sweetener.